Job Overview
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Full job description
- Manage and supervise staff in all areas of the restaurant, including kitchen, front of house, and bar
- Train and develop employees to ensure consistent service and menu knowledge
- Monitor and control inventory and expenses to meet financial goals
- Collaborate with chefs and other team members to develop new menu items and specials
- Ensure compliance with health, safety, and sanitation guidelines
- Maintain a positive and professional relationship with vendors and suppliers
- Respond to customer inquiries and complaints in a timely and professional manner
- Develop and implement procedures to improve efficiency and customer satisfaction
- Oversee scheduling and payroll for all staff members
Benefits:
- Food provided
- Health insurance
- Internet reimbursement
- Leave encashment
- Paid sick time
- Provident Fund
Work Location: In person
Job Detail
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Job ID 179509
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Download Job PDF Click here to download
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Name/Company NameParagon Restaurant
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Websitehttps://paragonrestaurant.in/
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Salary₹45,000.00 - ₹50,000.00 per month
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Start Date13.05.2026
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CityParagon Ventures Private Limited 6/685 C, Paragon Corporate Office, Red Cross Road, Kozhikode,Kerala, 673001
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How to apply?Applicants are required to create an account on Jobsrack before proceeding to the company website to complete their application. Interested candidates should also send their updated resume to Rgm@paragonrestaurant.net
